If you're looking for a super-tasty, festive-looking, last minute appetizer for your Christmas celebrations, this is a family favorite (thank you Gina!)
Mediterranean Cheese Ball
2 (8 ounce) packages cream cheese, softened
1 (8 ounce) package feta cheese, crumbled
1/3 cup finely chopped ripe black olives
3 tablespoons red bell pepper, diced
1/3 cup chopped fresh basil
2 garlic cloves, minced
1 cup pine nuts, toasted
Toasted pita wedges or crackers
Beat cream cheese and feta cheese at medium speed with electric mixer until smooth. Stir in olives and next 4 ingredients. Shape cheese mixture into a ball; cover and chill at least 3 hours. Roll in toasted pine nuts just before serving. Serve with toasted pita chips or crackers.
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